An amazing collaboration between the best cooking skills and the world’s best Kobe beef.
Hyogo prefecture with Kobe as its center is a treasure trove consisting of a variety of food ingredients. We have the freshest meat, fish, and vegetables, including world-famous Kobe beef, Japanese greatest sea bream called Akashi-dai. Kobe is blessed with a favorable location where these top-quality foods are delivered immediately to our kitchens. Even famous chefs in Tokyo and Kyoto envy our luck.
Enjoy our signature dishes, watching our masterfully skilled chefs cooking!